Avery Dennison Retail Branding and Information Solutions (RBIS) is running pilot programs on its RFID technology with retailers to trace fresh food, such as meat and poultry, throughout the supply chain.
The EU is providing €7.5m toward a three-year project to develop
and extend the use of radio frequency identification (RFID)
technology in a range of industries, including the food and drink
sector.
Collaboration between a EU funded body and private companies has
resulted in an integrated method for tracking meat products from
slaughterhouse to supermarket using radio frequency
identification(RFID) technology.
RFID has arrived. Long hailed as the next IT revolution for
industry, communicating labels are being forced into place by
retailers and legislators alike, leaving manufacturers racing to
implement a newborn technology steeped in unknowns,...
Intermec
Technologies has launched an RFID migration strategy to help
customers meet new RFID requirements. Under the scheme,
manufacturers and retailers will be able to begin pilots with
current Intermec tag and readers with...
US technology firm Franwell has developed a new partnership with
the University of Florida's Center for Food Distribution and
Packaging. The partnership was formed to develop the requirements
for using Radio-Frequency Identification...